Salted Caramel & Chocolate Pretzel Dippers | The Tastemakers-Julie Nolke

What’s yummier than homemade pretzel sticks dipped in chocolate and caramel?

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3 cups all-purpose flour
1 teaspoon active dry yeast
2 teaspoons packed brown sugar
1/2 teaspoon kosher salt
1 cup warm water
Cooking spray or vegetable oil
8 cups water
1/2 cup baked soda
1/4 cup packed light brown sugar
1 large egg whisked with 1 tablespoon water, for egg wash
2 tablespoons pretzel salt or coarse sea salt
Melted Chocolate, white…

Source/Read More: Tastemade


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